No Bones Byron Bay is a brand that focuses on offering a unique dining experience in Byron Bay. With a reputation for creativity and innovation, this brand has gained popularity among locals and tourists alike. The restaurant's menu showcases a diverse range of dishes, with a particular emphasis on seafood and vegetarian options. Each dish is carefully crafted using locally sourced ingredients, ensuring the highest quality and freshness. Beyond the tantalizing food options, No Bones Byron Bay also offers a warm and welcoming atmosphere, making it the perfect place to gather with friends and family. Whether you're looking for a casual lunch or a special evening out, No Bones Byron Bay promises to deliver a memorable dining experience.
![](https://static.where-e.com/Australia/New_South_Wales/Byron_Shire/No-Bones-Byron-Bay_4b201d465905afb71128405f30fa2a37.jpg)
Amenities and More
- Credit cards
- Kids' menu
- Outdoor seating
- Dogs allowed
- Dogs allowed outside
- Bar onsite
- Has changing table(s)
Reviews
Best vegan restaurant we've been in a long time! Everything was absolutely delicious! We tried the tasting menu to try a bit of everything and it was great! My favourite was the crispy fried chik'n, I want the recipe!!! We had it with the 'good intentions' wine and the blend of flavours was just perfect! Finishing it off with sticky date pudding was amazing! The vibe was cozy and the service good too! We would 100% come back! Well done!
I can not recommend this place more. It is a vegan haven, and if you can convince any non-vegans to come along, I highly suggest you do, so that they can see what vegan food is capable of. Husband and I had the tasting menu and every single item was exquisite. The dessert, key lime cheesecake with 'bee free honey' (I was informed made with apples!) was possibly the best cheesecake I've ever eaten (even when ai was an Omni!). The staff were absolutely lovely and the spicy Marg is worth a mention if you like a bit of kick with your alcohol. Wish there was a place like this in South Australia!
What a great place! The staff were super friendly, the venue was beautiful and the food was absolutely delicious.
My favourites were the duk bao and kalamari, highly recommend!
Had the most amazing vegan food and service here, the staff were so lovely and chatty. I was a walk in on a busy night but they still managed to fit us and make us feel like we were their only customers. Can recommend to everyone
As a non-vegan I sometimes get excited to try vegan restaurants because I like to see what dishes they can whip up with relatively limited ingredients, and I gotta say the food here was quite impressive. We went with the tasting menu to see what they had to offer and because it was surprisingly pretty affordable at only $48 per person.
For starters, the shiitake truffle pate was delicious but the calamari was mind-boggling because it tasted just like the real thing! So did the kung pao chicken and the yolk on the tartare. All the other dishes were great as well, though sadly the cauliflower was quite burnt which to us was mostly inedible. The sticky date dessert was yummy but a little too sweet.
No bones is a MUST TRY!! we had the tasting menu for $45 dollars per person and it did not disappoint. The sticky date pudding is definitely one of the best desserts I’ve had. I didn’t get pictures of all the dishes but here is a couple of the beautiful presentation. The fried chick’n and calamari is definitely our favourite dishes 🫶🏻
I would have loved to see more vegetable items. A better balance of deep fried to healthy options. More healthy mains.
I am mainly vegan but I guess I prefer more whole foods so even thought I ate a lot, didn't feel satisfied.
Overall definitely something worth trying, seems to be booked out a lot so people must love it.
This is some of the best vegan food I have ever had. We both got the tasting menu and every dish was amazing. The calamari and sticky date pudding were exceptional. Nice friendly staff too.
Location
11 Fletcher St, Byron Bay NSW 2481, Australia
Hours
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Updating...
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